Filipino food

 TORONTO —  “Summer is love” was strongly felt at this year’s Taste of Manila festival as the crowd danced along to ABS-CBN’s summer station ID. Now on its 6th year, the event drew more than 400,000...

EDMONTON, ALBERTA — At 7 o’clock on Friday morning in Edmonton, hundreds had already waited long hours for that one moment to witness the opening of Jollibee’s first store in Alberta. Although Jollibee’s openings are known...

SAN FRANCISCO — Oracle Park, home to the San Francisco Giants, is now home to a popular Filipino food concession stand: The Lumpia Company. For Filipino American Chef Alex Retodo, getting the call to bring his company...

BROOKLYN, NY — For Lorraine Reyes and Jorgo Tore, their family business is a marriage of many sorts. A union of their Filipino and Greek heritage, mixed with their passion for coffee and cocktail. This is...

SAN FRANCISCO — Señor Sisig — one of the most popular food trucks in the entire Bay Area, known for its Filipino-Mexican fusion cuisine — had a guest employee of the day: Filipino American rap star P-lo....

BAY AREA — How about chowing down on an array of adobo dishes for a good cause? A restaurant serving the San Francisco community for over a hundred years — which is now owned by a...

PHILDELPHIA, PA — This is Fil-Am chef Lou Boquila’s halo-halo, served at his 1-year-old Filipino restaurant in Philadelphia: Sarvida. Bon Appétit, Condé Nast’s influential food and entertainment magazine, called Chef Boquila’s halo-halo “five layers of perfection.”...

SAN FRANCISCO — It may look like every other packed airport terminal in the U.S. — but today, these people will not be boarding any flights. They were there to attend the grand opening of San Francisco...

SAN FRANCISCO — Thousands of people were in attendance for the opening of the San Francisco’s Filipino night market, Undiscovered SF, for the third year. The team of Undiscovered continues to cultivate an experience of Filipino...

NEW YORK — At Tsimis NYC, a new casual French-style bistro, executive Chef Jappy Afzelius says people can have great conversation, while pairing the flavors of Philippine cuisine with the finest wines. After all, Tsimis is...